At Four Seasons Resort and Residences, we are committed to identifying and developing talent and this 2025/2026 Season, we are proud to share that three (3) employees thus far have been promoted to supervisory or managerial positions.
We wish to recognize and congratulate all our employees on their upward movement and specific mention is made of the following:
Tiffany Moore – Tiffany joined the Team as a Greeter in 2019. In 2021, Tiffany then joined the Food and Beverage Department as a Hostess and in 2023, transitioned to the Sales and Marketing team as the Social Media Specialist. Tiffany has now assumed the role of Marketing Supervisor.
Kishma King – Kishma began her journey with Four Seasons in October 2016 as a Front Desk Agent and transitioned to several roles, including Concierge, Greeter, and Overnight Agent. She subsequently joined the Reservations team as Group Reservations Specialist. She has now been promoted to the role of Executive Administrative Assistant.
Alecia Rawlins – In 2016, Alecia joined the Team as a Cook 3. In 2022 she was promoted to Cook 2 and quickly elevated to Chef de Partie that same year. Alecia has now been promoted to the role of Sous Chef.
We are also delighted to welcome new talent to the management team, namely, Katie Hawkins as the Assistant Guest Services Manager.
We are extremely proud of our employees, and we remain committed to their success.
