“ANGUILLA AT 50”: A BIG TOURISM SALE

“ANGUILLA AT 50”: A BIG TOURISM SALE

🕔10:13, 22.May 2017

      “The 50th Anniversary of the Anguilla Revolution gives us a great opportunity to tap into the tourism industry,” says Mr. Cardigan Connor, Parliamentary Secretary, Tourism. “One of our plans is to put into operation a welcome back

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“PEPPER IN DEY SOUP” FLEMING’S MOST CHALLENGING PLAY

“PEPPER IN DEY SOUP” FLEMING’S MOST CHALLENGING PLAY

🕔10:12, 22.May 2017

        An interesting activity commemorating the 50th Anniversary of the Anguilla Revolution is expected to be the play Pepper in dey Soup beginning this weekend. It recalls an alleged threat by the late Premier Robert Bradshaw of

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ANGUILLA HOPING FOR BETTER ACCESS FOR TOURISTS

ANGUILLA HOPING FOR BETTER ACCESS FOR TOURISTS

🕔10:05, 22.May 2017

    One of the drawbacks which is affecting the tourism industry in Anguilla, and which the Government is continuing to address, is access to the island. The Parliamentary Secretary, Tourism, Mr. Cardigan Connor, has commented on the issue while

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POLICE FORGING GOOD RELATIONSHIPS WITH PRIVATE SECTOR

POLICE FORGING GOOD RELATIONSHIPS WITH PRIVATE SECTOR

🕔10:01, 22.May 2017

    Commissioner of the Royal Anguilla Police Force, Mr. Paul Morrison, says his law enforcement department intends to forge good relations with the private sector. He made the statement during the presentation of a colour printer to the Force

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ANGUILLA’S CULINARY TEAM TO PREPARE FOR 2018 TASTE OF THE CARIBBEAN COMPETITION

ANGUILLA’S CULINARY TEAM TO PREPARE FOR 2018 TASTE OF THE CARIBBEAN COMPETITION

🕔10:00, 22.May 2017

    The Anguilla National Culinary Team hosted its annual Mothers’ Day brunch for the public on Sunday 14th at Blue Restaurant, Cap Juluca Resort. The new culinary team comprises Senior Chef – Kelston “Sweets” Connor from Ani Villas; Senior

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ANGUILLA’S RUSSEL REID GETS WORLD PRESTIGIOUS HR AWARD

ANGUILLA’S RUSSEL REID GETS WORLD PRESTIGIOUS HR AWARD

🕔09:53, 15.May 2017

      Mr. Russel Reid, Director of Human Resources at Malliouhana-Auberge Resort, Meads Bay, Anguilla, is personally delighted to be among 100 of the most influential Global HR Professionals selected for the 2017 Excellence Awards. The granting of the

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TUG-O-WAR MAJOR HIGHLIGHT OF FUNDAY 2017

TUG-O-WAR MAJOR HIGHLIGHT OF FUNDAY 2017 Updated

🕔12:47, 8.May 2017

    On Monday May 1st, in observance of Labour Day, workers from both public and private sectors gathered at the James Ronald Webster Park for the Fun Day celebrations. Eleven teams from different businesses competed in several competitive games

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LOCAL CHICAGO COUPLE EXPERIENCES DREAM VACATION IN ANGUILLA THANKS TO  STEVE HARVEY SHOW Anguilla Featured as Dream Destination After Steve Harvey’s Successful 60th Birthday Visit

LOCAL CHICAGO COUPLE EXPERIENCES DREAM VACATION IN ANGUILLA THANKS TO STEVE HARVEY SHOW Anguilla Featured as Dream Destination After Steve Harvey’s Successful 60th Birthday Visit Updated

🕔12:36, 8.May 2017

      The Valley, Anguilla, May 2, 2017……Local Chicago couple, Diane and Timothy Novotny, won a dream trip to Anguilla from the Steve Harvey show earlier this year and vacation in Anguilla April 28th – May 1st to live

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National Culinary Team annual Mothers Day Brunch at Blue Restaurant at CapJuluca, on Beautiful Maundy’s Bay.

National Culinary Team annual Mothers Day Brunch at Blue Restaurant at CapJuluca, on Beautiful Maundy’s Bay. Updated

🕔12:32, 8.May 2017

    Team Manager: Dean Samuel CapJuluca Sr. Chefs : Kelston Connor. (Sweets) Ani Villas Sr. Chef : Jamal Mc. Bean. Dolce Vita Restaurant Pastry Chef: Leonicia Rey Richardson (Pounks) CuisinArt Jr. Chef : Dyesha Hodge. ALHCS Bartender: Jamal Hodge

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DEPARTURES MAGAZINE FEATURES COVER STORY ON ANGUILLA *10 page fashion and editorial spread in May/June issue of the magazine*

DEPARTURES MAGAZINE FEATURES COVER STORY ON ANGUILLA *10 page fashion and editorial spread in May/June issue of the magazine*

🕔10:13, 2.May 2017

    The Valley, Anguilla, April 20, 2017…Anguilla graces the cover of the May/June issue of the prestigious DEPARTURES magazine, the bi-monthly, luxury lifestyle publication distributed to American Express Platinum Card holders and Centurion members. With an audited circulation of

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